NCAC Table of Contents
NCAC
NCAC > Title 02 - Agriculture and Consumer Services > Chapter 52 - Veterinary
SubChapter ARULES AND REGULATIONS ADOPTED BY REFERENCE

PDF | DOC
02 NCAC 52A .0101UNIFORM RULES AND METHODS: TUBERCULOSISPDF | DOC
02 NCAC 52A .0102POULTRY REQUIREMENTSPDF | DOC
02 NCAC 52A .0103UNIFORM METHODS AND RULES: BRUCELLOSISPDF | DOC
02 NCAC 52A .0104MEAT FACILITIES REQUIREMENTSPDF | DOC
02 NCAC 52A .0105POULTRY FACILITIES REQUIREMENTSPDF | DOC
02 NCAC 52A .0106CONSTRUCTION OF MEAT PLANTSPDF | DOC
02 NCAC 52A .0107LABELING MEAT AND POULTRY PRODUCTSPDF | DOC
02 NCAC 52A .0108-.0109REPEALEDPDF | DOC
02 NCAC 52A .0110MINIMUM STANDARDSPDF | DOC
02 NCAC 52A .0111PSEUDORABIES PROGRAMPDF | DOC
02 NCAC 52A .0112UNIFORM METHODS AND RULES: SCRAPIEPDF | DOC
 
SubChapter BANIMAL DISEASE

PDF | DOC
02 NCAC 52B .0101QUARANTINE NOTICESPDF | DOC
02 NCAC 52B .0102QUARANTINE PLACARDPDF | DOC
02 NCAC 52B .0201HEALTH REGULATIONS IN GENERALPDF | DOC
02 NCAC 52B .0202OFFICIAL HEALTH CERTIFICATES: PERMITSPDF | DOC
02 NCAC 52B .0203DUTIES OF OWNERS: CUSTODIANS: AND CARRIERSPDF | DOC
02 NCAC 52B .0204IMPORTATION REQUIREMENTS: BRUCELLOSISPDF | DOC
02 NCAC 52B .0205IMPORTATION REQUIREMENTS: CATTLE FEVER TICK AND SCABIESPDF | DOC
02 NCAC 52B .0206IMPORTATION REQUIREMENTS: EQUINEPDF | DOC
02 NCAC 52B .0207IMPORTATION REQUIREMENTS: SWINEPDF | DOC
02 NCAC 52B .0208IMPORTATION REQUIREMENTS: GOATSPDF | DOC
02 NCAC 52B .0209IMPORTATION REQUIREMENTS: SHEEP AND GOATSPDF | DOC
02 NCAC 52B .0210IMPORTATION REQUIREMENTS: AVIAN SPECIESPDF | DOC
02 NCAC 52B .0211IMPORTATION REQUIREMENTS: DOGSPDF | DOC
02 NCAC 52B .0212IMPORTATION REQUIREMENTS: WILD ANIMALSPDF | DOC
02 NCAC 52B .0213IMPORTATION REQUIREMENTS: CERVIDAEPDF | DOC
02 NCAC 52B .0301QUALIFICATIONS OF PERSONS CONDUCTING BRUCELLOSIS TESTPDF | DOC
02 NCAC 52B .0302BRUCELLOSIS REQUIREMENTS FOR SALE OF CATTLE AND SWINEPDF | DOC
02 NCAC 52B .0303CALFHOOD VACCINATIONPDF | DOC
02 NCAC 52B .0304COMPULSORY TESTINGPDF | DOC
02 NCAC 52B .0401REPEALEDPDF | DOC
02 NCAC 52B .0402-.0404REPEALEDPDF | DOC
02 NCAC 52B .0405FEES FOR BLOOD TESTPDF | DOC
02 NCAC 52B .0406EIA TEST REQUIREDPDF | DOC
02 NCAC 52B .0407TESTING FOR EIAPDF | DOC
02 NCAC 52B .0408POSITIVE REACTORSPDF | DOC
02 NCAC 52B .0409ADJACENT OR EXPOSED EQUINEPDF | DOC
02 NCAC 52B .0410MARKET AND SALE RESPONSIBILITYPDF | DOC
02 NCAC 52B .0411MARKET OR SALE VETERINARIANSPDF | DOC
02 NCAC 52B .0412SLAUGHTER SALESPDF | DOC
02 NCAC 52B .0501POULTRY DISEASESPDF | DOC
02 NCAC 52B .0502HEALTH REGULATIONS FOR POULTRY EXHIBITIONSPDF | DOC
02 NCAC 52B .0503TRANSPORTING LIVE POULTRYPDF | DOC
02 NCAC 52B .0504AVIAN INFLUENZA (H5N2)PDF | DOC
02 NCAC 52B .0505AVIAN INFLUENZA (H5N2)PDF | DOC
02 NCAC 52B .0601NATIONAL POULTRY IMPROVEMENT PLANPDF | DOC
02 NCAC 52B .0602HATCHERIES: RECORDSPDF | DOC
02 NCAC 52B .0603SHIPPING INTO THE STATEPDF | DOC
02 NCAC 52B .0604CHICK DEALERS AND JOBBERS: FEE AND APPLICATIONPDF | DOC
02 NCAC 52B .0605CHICK DEALERS AND JOBBERS: RECORDSPDF | DOC
02 NCAC 52B .0606DUTY TO REPORT OUTBREAK OF DISEASEPDF | DOC
02 NCAC 52B .0607POULTRY RUNNING AT LARGEPDF | DOC
 
SubChapter CCONTROL OF LIVESTOCK DISEASES: MISCELLANEOUS PROVISIONS

PDF | DOC
02 NCAC 52C .0101TRANSPORTATION OF INFECTED ANIMALSPDF | DOC
02 NCAC 52C .0102DISPOSAL OF DEAD ANIMALSPDF | DOC
02 NCAC 52C .0103RECORDS REQUIREMENTS FOR LIVESTOCK DEALERSPDF | DOC
02 NCAC 52C .0104REQUIREMENTS FOR TRANSPORTING BREEDING SWINEPDF | DOC
02 NCAC 52C .0105PSEUDORABIES STATUS AND TESTINGPDF | DOC
02 NCAC 52C .0201PRODUCT CONTAINING VIRUS OR BACTERIAPDF | DOC
02 NCAC 52C .0202DUPLICATE SHIPPING TICKETPDF | DOC
02 NCAC 52C .0301POLICY FOR RECEIVING SPECIMENSPDF | DOC
02 NCAC 52C .0302POLICY FOR DISPOSITION OF SPECIMENSPDF | DOC
02 NCAC 52C .0401DISTRIBUTING BONE MEALPDF | DOC
02 NCAC 52C .0402MANUFACTURING BONE MEALPDF | DOC
02 NCAC 52C .0501ANALYSIS BY STATE CHEMISTPDF | DOC
02 NCAC 52C .0502PERMITSPDF | DOC
02 NCAC 52C .0601SUBMISSION OF DISEASE REPORTSPDF | DOC
02 NCAC 52C .0602SUBMITTED DEFINEDPDF | DOC
02 NCAC 52C .0603REPORTABLE DISEASESPDF | DOC
02 NCAC 52C .0701INTRASTATE REQUIREMENTS: CERVIDAEPDF | DOC
 
SubChapter DMEAT AND POULTRY INSPECTION

PDF | DOC
02 NCAC 52D .0101CERTAIN STANDARDS ADOPTED: EXCEPTIONSPDF | DOC
02 NCAC 52D .0102OFFICIAL MARK OF INSPECTIONPDF | DOC
 
SubChapter EMARKETING OF LIVESTOCK

PDF | DOC
02 NCAC 52E .0101DEFINITIONSPDF | DOC
02 NCAC 52E .0102RESOLD CATTLEPDF | DOC
02 NCAC 52E .0103RESOLD CATTLEPDF | DOC
02 NCAC 52E .0201DAY AND TIME OF SALEPDF | DOC
02 NCAC 52E .0202NOTIFICATION OF UNSATISFACTORY PAYMENTPDF | DOC
02 NCAC 52E .0203FACILITIES FOR HANDLING LIVESTOCKPDF | DOC
02 NCAC 52E .0204MARKETS KEPT CLEAN AND SANITARY: DISINFECTIONPDF | DOC
02 NCAC 52E .0205VETERINARIANS ACCEPTABLE FOR WORK AT LIVESTOCK MARKETSPDF | DOC
02 NCAC 52E .0206CATTLE AND SWINE FOR IMMEDIATE SLAUGHTER: IDENTIFICATIONPDF | DOC
02 NCAC 52E .0207CATTLE: SWINE SOLD OTHER THAN SLAUGHTER: IDENTIFICATIONPDF | DOC
02 NCAC 52E .0208REMOVAL OF IDENTIFICATION MARKS: TAGS: ETC.PDF | DOC
02 NCAC 52E .0209CERTIFICATES: CATTLE AND SWINE REMOVED FOR NON-SLAUGHTERPDF | DOC
02 NCAC 52E .0210REMOVAL OF SLAUGHTER SWINE FROM A PUBLIC LIVESTOCK MARKETPDF | DOC
02 NCAC 52E .0211SALE OF SLAUGHTER SWINE IN FEEDER SWINE FACILITIESPDF | DOC
02 NCAC 52E .0212PERMITS/DISEASED LIVESTOCK ENTER PUBLIC LIVESTOCK MARKETSPDF | DOC
02 NCAC 52E .0301REMOVAL OF LIVESTOCK FROM SLAUGHTER BUYING STATIONSPDF | DOC
02 NCAC 52E .0302SANITATIONPDF | DOC
02 NCAC 52E .0303PERMITS TO REMOVE ANIMALSPDF | DOC
02 NCAC 52E .0304PERMITS FOR OTHER PURPOSESPDF | DOC
02 NCAC 52E .0305DENIAL OF PERMITPDF | DOC
02 NCAC 52E .0306PERMISSION TO SELL DISEASED ANIMALSPDF | DOC
02 NCAC 52E .0401APPLICATION FOR BRAND REGISTRATIONPDF | DOC
02 NCAC 52E .0402STYLE AND LOCATION OF BRANDPDF | DOC
 
SubChapter FPEN-RAISED QUAIL

PDF | DOC
02 NCAC 52F .0101DEFINITIONSPDF | DOC
02 NCAC 52F .0102REGISTRATIONPDF | DOC
02 NCAC 52F .0103PEN-RAISED QUAIL OFFERED FOR SALEPDF | DOC
02 NCAC 52F .0104RECORD REQUIREMENTSPDF | DOC
02 NCAC 52F .0105RECORDS INSPECTIONPDF | DOC
02 NCAC 52F .0106RESALEPDF | DOC
 
SubChapter GBIOLOGICS

PDF | DOC
02 NCAC 52G .0101DEFINITIONSPDF | DOC
02 NCAC 52G .0102DEFINITION ADOPTED BY REFERENCEPDF | DOC
02 NCAC 52G .0201BIOLOGICS PRODUCTION LICENSE APPLICATION AND FEESPDF | DOC
02 NCAC 52G .0202LICENSING CRITERIA FOR PRODUCTION ESTABLISHMENTSPDF | DOC
02 NCAC 52G .0203LICENSESPDF | DOC
02 NCAC 52G .0301INSPECTIONSPDF | DOC
02 NCAC 52G .0302RECORDS AND SAMPLESPDF | DOC
02 NCAC 52G .0303PROTECTION OF CONFIDENTIAL INFORMATIONPDF | DOC
02 NCAC 52G .0401BIOLOGICS REQUIRING REGISTRATIONPDF | DOC
02 NCAC 52G .0402APPLICATIONS FOR REGISTRATIONPDF | DOC
02 NCAC 52G .0403REGISTRATIONPDF | DOC
 
SubChapter HGARBAGE FED SWINE

PDF | DOC
02 NCAC 52H .0101DEFINITIONSPDF | DOC
02 NCAC 52H .0102PERMIT FOR FEEDING GARBAGE TO SWINEPDF | DOC
02 NCAC 52H .0103COLLECTION AND TRANSPORTATION OF GARBAGEPDF | DOC
02 NCAC 52H .0104SANITATION AND MANAGEMENTPDF | DOC
02 NCAC 52H .0105GARBAGE COOKING EQUIPMENT AND OPERATIONSPDF | DOC
02 NCAC 52H .0106CHANGES IN SPECIFICATIONS FOR COOKING EQUIPMENTPDF | DOC
02 NCAC 52H .0107MOVEMENT: SALE AND QUARANTINE OF GARBAGE-FED SWINEPDF | DOC
02 NCAC 52H .0108EXEMPTIONSPDF | DOC
02 NCAC 52H .0109BOILING GARBAGEPDF | DOC
 
SubChapter IRENDERING PLANTS

PDF | DOC
02 NCAC 52I .0101PLANS AND SPECIFICATIONS FOR NEW PLANTSPDF | DOC
02 NCAC 52I .0102NEW PLANT INSPECTIONPDF | DOC
02 NCAC 52I .0103BUILDINGS AND GROUNDSPDF | DOC
02 NCAC 52I .0104PLANT OPERATIONSPDF | DOC
02 NCAC 52I .0105OPERATION OF TRUCKSPDF | DOC
02 NCAC 52I .0106RECORDS AND REPORTS OF DEAD ANIMALS COLLECTEDPDF | DOC
02 NCAC 52I .0107REINSPECTIONPDF | DOC
02 NCAC 52I .0108APPROVED DISINFECTANTSPDF | DOC
 
SubChapter JANIMAL WELFARE SECTION

PDF | DOC
02 NCAC 52J .0101RECORDS; ANIMAL SHELTERS, ETC.PDF | DOC
02 NCAC 52J .0102RECORDS; BOARDING KENNELSPDF | DOC
02 NCAC 52J .0103INSPECTION OF RECORDSPDF | DOC
02 NCAC 52J .0104DEFINITIONSPDF | DOC
02 NCAC 52J .0201GENERALPDF | DOC
02 NCAC 52J .0202INDOOR FACILITIESPDF | DOC
02 NCAC 52J .0203OUTDOOR FACILITIESPDF | DOC
02 NCAC 52J .0204PRIMARY ENCLOSURESPDF | DOC
02 NCAC 52J .0205FEEDINGPDF | DOC
02 NCAC 52J .0206WATERINGPDF | DOC
02 NCAC 52J .0207SANITATIONPDF | DOC
02 NCAC 52J .0208EMPLOYEESPDF | DOC
02 NCAC 52J .0209CLASSIFICATION AND SEPARATIONPDF | DOC
02 NCAC 52J .0210VETERINARY CAREPDF | DOC
02 NCAC 52J .0301VEHICLESPDF | DOC
02 NCAC 52J .0302PRIMARY ENCLOSURES USED IN TRANSPORTING DOGS AND CATSPDF | DOC
02 NCAC 52J .0303FOOD AND WATER REQUIREMENTSPDF | DOC
02 NCAC 52J .0304CARE IN TRANSITPDF | DOC
02 NCAC 52J .0401ADOPTION BY REFERENCEPDF | DOC
02 NCAC 52J .0402AUTHORIZED PERSONSPDF | DOC
02 NCAC 52J .0403DEFINITIONSPDF | DOC
02 NCAC 52J .0404CERTIFICATION REQUIREMENTS FOR EUTHANASIA TECHNICIANSPDF | DOC
02 NCAC 52J .0405CERTIFICATION STANDARDSPDF | DOC
02 NCAC 52J .0406APPLICATION REQUIREMENTSPDF | DOC
02 NCAC 52J .0407TRAINING AND EXAMINATIONSPDF | DOC
02 NCAC 52J .0408TRAINERSPDF | DOC
02 NCAC 52J .0409PROBATIONARY EUTHANASIA TECHNICIANSPDF | DOC
02 NCAC 52J .0410EXAM REQUIREDPDF | DOC
02 NCAC 52J .0411NEW APPLICATIONPDF | DOC
02 NCAC 52J .0412ISSUANCE OF CERTIFICATIONPDF | DOC
02 NCAC 52J .0413LENGTH OF CERTIFICATIONPDF | DOC
02 NCAC 52J .0414TERMINATION OF EMPLOYMENTPDF | DOC
02 NCAC 52J .0415NOTICE OF TERMINATIONPDF | DOC
02 NCAC 52J .0416RECERTIFICATIONPDF | DOC
02 NCAC 52J .0417CERTIFICATION RENEWALPDF | DOC
02 NCAC 52J .0418DUTIESPDF | DOC
02 NCAC 52J .0419GROUNDS FOR DISCIPLINE - CERTIFIED EUTHANASIA TECHNICIANSPDF | DOC
02 NCAC 52J .0501INTRACARDIAC INJECTIONPDF | DOC
02 NCAC 52J .0601CARBON MONOXIDE EQUIPMENTPDF | DOC
02 NCAC 52J .0602PROHIBITED USESPDF | DOC
02 NCAC 52J .0603DEAD ANIMALSPDF | DOC
02 NCAC 52J .0604INDIVIDUAL SEPARATIONPDF | DOC
02 NCAC 52J .0605CHAMBER REQUIREMENTSPDF | DOC
02 NCAC 52J .0606INSPECTIONS AND RECORDSPDF | DOC
02 NCAC 52J .0607CLEANING CHAMBERPDF | DOC
02 NCAC 52J .0608OPERATIONAL GUIDES AND INSTRUCTION MANUALSPDF | DOC
02 NCAC 52J .0609PERSONS REQUIRED TO BE PRESENTPDF | DOC
02 NCAC 52J .0701METHODS OF EUTHANASIA PERMITTED UNDER EXTRAORDINARY CIRCUMSTANCES AND SITUATIONSPDF | DOC
02 NCAC 52J .0702GUNSHOT OR OTHER METHODSPDF | DOC
02 NCAC 52J .0703METHODS AND STANDARDSPDF | DOC
02 NCAC 52J .0704TECHNICIAN NOT REQUIREDPDF | DOC
02 NCAC 52J .0705REPORTSPDF | DOC
02 NCAC 52J .0801MANUAL REQUIREDPDF | DOC
02 NCAC 52J .0802CONTENTSPDF | DOC
02 NCAC 52J .0803ADDITIONAL CONTENTSPDF | DOC
 
Subchapter KANIMAL EXHIBITIONS

PDF | DOC
02 NCAC 52K .0101PURPOSEPDF | DOC
02 NCAC 52K .0102SCOPEPDF | DOC
02 NCAC 52K .0201DEFINITIONSPDF | DOC
02 NCAC 52K .0301SIGNAGEPDF | DOC
02 NCAC 52K .0302MINIMUM SIZE OF LETTERING ON SIGNAGEPDF | DOC
02 NCAC 52K .0401FENCINGPDF | DOC
02 NCAC 52K .0402PROHIBITED ITEMSPDF | DOC
02 NCAC 52K .0403AGE REQUIREMENTSPDF | DOC
02 NCAC 52K .0404FEEDING OF ANIMALSPDF | DOC
02 NCAC 52K .0405STAFFING; COMPLIANCEPDF | DOC
02 NCAC 52K .0406SURFACES; EXHIBIT AREASPDF | DOC
02 NCAC 52K .0407WASTE DISPOSALPDF | DOC
02 NCAC 52K .0501HAND-WASHING STATIONSPDF | DOC
02 NCAC 52K .0502FOOD AND DRINKPDF | DOC
02 NCAC 52K .0601HEALTH CERTIFICATE; VACCINATIONSPDF | DOC
02 NCAC 52K .0602DAILY MONITORINGPDF | DOC
02 NCAC 52K .0603HIGH RISK ANIMALSPDF | DOC
02 NCAC 52K .0604BIRTHING ANIMALSPDF | DOC
02 NCAC 52K .0701PERMITTINGPDF | DOC
02 NCAC 52K .0702RECORDSPDF | DOC
 
[ search help ]